Last week, I went to the Riverside Farmer’s Market, and was head over heels for the blood oranges. I didn’t get enough of them the previous week, so I was there to stock up! The vendor was insistent upon me trying the Clementines since I was so gung-ho over the blood oranges. They looked so…
Grandma Anne’s Pie Crust
I was a little nervous about posting this recipe since it IS a family recipe and all*. Then I thought of my Grandma, and how absolutely good she is.
Sinister Spaghetti with Turkey Meatballs
Having a good spaghetti sauce recipe in your arsenal is a great thing to have. So is a good meatball/meatloaf recipe. These two recipes together? Fuggeddabouddit!
Titillating Tilapia Tacos
Up until this past week, I had never really tried tilapia. It was upon the urging of a friend that I try it – she described it as the chicken of the fish world. Who could resist? Not this gal! I love tacos too, so I thought this would be the perfect application!
Giveaway Winner!
Last week, we had a contest going here at The Devil Wears Parsley for a copy of the Mosh Potatoes cookbook by Steve “Buckshot” Seabury! Thank you all so much for participating in the very first giveaway here. It really means so much! Hopefully we’ll be having more giveaways here very very soon. AND….. without…