My favorite time of the year besides Halloween is definitely Hatch Chile season, and my friends, I’m here to let you know that it is upon us! A post shared by Natalie Wiser-Orozco (@dvlwearsparsley) on Jul 27, 2017 at 8:55am PDT Recently, I visited Melissa’s Produce, and they sent me home with some Hatch Chile…
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Pear & Persimmon Galette
How are you getting on with all the Holiday business? I have been baking up a storm, and I just love it. I get up in the mornings when I’m not working, and get the butter out to soften at 7am! It’s a labor of love, and I really enjoy sharing my baked goods with…
Strawberry Galette
I work for a software company in Redlands, CA, and on my commute from Moreno Valley, instead of having to take the congested freeways, I’m blessed with a journey through San Timoteo canyon. On my way there, I see picturesque, albeit decrepid, barns whose roofs are caving in from time and weathering by the elements…