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The Devil Wears Parsley

Feed Your Inner Rock Star

hatch chile

Hatch Chile Hummus

August 29, 2019 Appetizers

Hatch Chile Hummus

Mild, fresh roasted hatch chiles pair with Melissa’s Produce new Green Hatch Chile Roasted Almonds to make a healthy Hatch Chile Hummus!

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Matbuha

January 17, 2019 Appetizers

A Matbuha Recipe From Faye Levy

Matbuha is a “cooked salad” that is a divine combination of roasted peppers, tomatoes, chiles, garlic and olive oil. Simplicity is Queen!

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Hatch Chile Tomato Tart

July 27, 2017 Appetizers

Hatch Chile Tart with Heirloom Tomatoes

My favorite time of the year besides Halloween is definitely Hatch Chile season, and my friends, I’m here to let you know that it is upon us! A post shared by Natalie Wiser-Orozco (@dvlwearsparsley) on Jul 27, 2017 at 8:55am PDT Recently, I visited Melissa’s Produce, and they sent me home with some Hatch Chile…

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Hatch Chile Shakshouka

October 3, 2016 Breakfasts

Hatch Chile Shakshouka and Creating Space

Life is like a wave sometimes, isn’t it? These past few months I feel like my mind has been filled to the brim with a whole bunch of stuff. Some stuff I need, some stuff I don’t need. I was doing things that didn’t serve me. It had gotten to the point where I had…

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Cherry Pecan Coconut Granola

January 10, 2016 Breakfasts

Cherry Pecan Pumpkin Coconut Granola

Have you ever made your own granola before? Making your own is so much easier than you may think, and you probably have everything in your pantry RIGHT NOW. Mind => BLOWN! Let’s get to it. (Don’t you just want to dive right into that sea of delicious oats, pecans, and cherries?!)

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Heavy metal mosher, and mother of cats who loves spreading the word about superior ingredients and wants to inspire you to rock out in your kitchen! Soprano soloist in a former life.
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