Slow-cooked beef. Creamy, melty cheese. Fluffy French bread. Beer jus. These ingredients are what make up the French Beer Dip – A re-invented version of the classic French Dip, and you will want to stick your face in it again, and again….. yes, again.
DIY Christmas Gifts – How To Make Your Very Own Vanilla Extract
Change is in the air, I can feel it! It’s still pushing 100 degrees in Southern California, but Fall is nipping at our heels, and pretty soon, we’ll be in the thick of Winter. I leave my house at 6:30 AM every morning to go to work, and lately I can really see the seasons…
Brew Day – Stone Vertical Epic 11.11.11 Clone
Sometimes the universe conspires in your favor. It all started with Melissa’s Produce posting on Instagram about Hatch Chile season. At the time, I had never seen “Hatch Chiles” in any store, whether it be in fresh or dried form.
Dimebag Darrell Day 2013
Mango Pineapple Smoothie
It’s old hat that whole foods are good for you. YES! We know that now, without a doubt, right? I feel like a broken record with this stuff some times, but I am STOKED on it! Whole foods taste exquisite, I want to shout it from the rooftops. For the month of August, one of…