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The Devil Wears Parsley

Feed Your Inner Rock Star

chickpea

Chickpea Potato Stew

December 15, 2020 Mains

Chickpea Potato Stew

A hearty stew made with Koshary By Misteka’s Signature Tomato Sauce, nutritious chickpeas, potatoes, and eggplant.

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Vegan Wild Rice Soup with Cashew Cream

April 4, 2019 Soups

Vegan Wild Rice Soup with Cashew Cream

The Gluten-Free Instant Pot Cookbook is here, & it’s full of delicious gluten-free recipes, including this vegan Wild Rice Soup! Order Today!

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Mushroom Beet Green Panisse

January 16, 2018 Breakfasts

Mushroom & Beet Greens Panisse

Panisse is a dish from the region of Provence, France, consisting of chickpea flour that is hydrated with water, and allowed to cool. Like polenta, it hardens as it cools, is sliced into planks, then fried, making a crispy exterior, and custard-like interior.

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Heavy metal mosher, and mother of cats who loves spreading the word about superior ingredients and wants to inspire you to rock out in your kitchen! Soprano soloist in a former life.
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