• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
    • Appetizers
    • Breakfasts
    • Mains
      • Vegan
      • Pasta & Pizza
      • Soups, Stews & Chili
      • Vegetarian
      • Burgers & Sandwiches
    • Desserts & Snacks
    • Beer
    • Salads & Dressings
  • DWP Bakery
  • Interviews
    • Danzig “Mostly Un-Cut” Part II
    • Danzig “Mostly Un-Cut”
    • Wayne Static Makes Time For The Troops
  • Videos
  • Sign Up!
  • Legal
    • Privacy Policy
  • About
  • Contact
    • Let’s Work Together
    • Facebook
    • Instagram
    • Pinterest
    • Snapchat
    • Twitter

The Devil Wears Parsley

Feed Your Inner Rock Star

carrot

Pan Roasted Brussels Sprouts

September 30, 2018 Recipes

Pan Roasted Brussels Sprouts

A powerhouse veg, the Brussel Sprout contains so many vitamins and minerals, there are too many to list. It’s one of the 50 best plants on the planet, and with this recipe, your body and taste buds will love you!

Read More

Thai Broccoli Salad

June 19, 2018 Salads & Dressings

Thai Broccoli Salad

A classic summer picnic dish, the broccoli slaw salad, takes a page from Thai cuisine, adding curry paste, peanut butter, and coconut milk as the dressing. It’s F&^%ing delicious!

Read More

Kohlrabi Egg Rolls

January 11, 2018 Appetizers

Kohlrabi Egg Rolls

My 2017 was a pretty amazing year – I got re-married to the man I’ve been married to for 13 years,   A post shared by Natalie Wiser-Orozco (@dvlwearsparsley) on Nov 9, 2017 at 10:47pm PST Jose Mangin from SiriusXM Liquid Metal sang a 40th Birthday song to me as the clock struck midnight (yeah,…

Read More

June 23, 2017 Metal

Carrot Top Pesto Fettuccine

Ooooo whee, friends, I have some juicy news bits for you! But first, we’re going to talk about the under never used carrot top! Have you ever bought carrots from either the grocery store or farmer’s market, and not known what to do with the carrot tops? They may have even offered to chop the…

Read More

Tofu White Bean Soup

January 10, 2017 Soups

The Vegan Answer To Chicken Noodle Soup: Tofu White Bean Soup

First: Tofu White Bean Soup. This recipe is so good, I had to make it two nights in a row. Second: It’s highly likely you have all the ingredients in your pantry/refrigerator RIGHT NOW.

Read More

  • Page 1
  • Page 2
  • Page 3
  • Go to Next Page »

Primary Sidebar

Heavy metal mosher, and mother of cats who loves spreading the word about superior ingredients and wants to inspire you to rock out in your kitchen! Soprano soloist in a former life.
Read More…

logo
Food Advertisements by

Let's Rock Out

Subscribe
logo
Food Advertisements by

Copyright© 2025 · The Devil Wears Parsley Theme 2017 by Shay Bocks, Edited by Natalie Wiser-Orozco